This highly-qualified expert has nearly 30 years of experience in the field of chiropractic malpractice, with his work having involved manipulative and associated conservative therapies, skeletal muscle exercise, nutrition, supplements, and weight loss. He received his BA in physical education from the State University of New York Cortland and his BS in biology from the National College of Chiropractic previously earning his MA in exercise physiology from the University ...
This highly-qualified expert has extensive experience in the food, beverage, and nutrition industry. He earned his BS in psychology from the University of Washington and is a chartered financial analyst. He has formerly served as the director of food, wine, and agribusiness research for Deutsche Bank, the senior vice president of equity research for D.A. Davidson & Co., and the director of strategic ventures for Post Holdings. Currently, this expert is a senior analyst ...
This expert has over 30 years of experience consulting as a Registered Dietitian Nutritionist. She earned her BS in Home Economics with an emphasis in Human Nutrition and Food Service Management and her MS in Human Nutrition and Food Service Management from the University of Nebraska-Lincoln. She is actively involved in her industry as a member of the Academy of Nutrition and Dietetics, the California Dietetic Association, Consultant Dietitians of California, Consultant ...
This former health and human services worker of 10+ years is the current proprietor of a behavioral health services private practice. She a certified clinical social worker in several states,and is a member of such prestigious societies as the Health Care Compliance Association and the National Association of Social Workers. Her specialty includes treatment of sexual offenders and survivors of sexual abuse, as well as in the development sexual abuse treatment programs. ...
This highly qualified expert has extensive experience in Food Safety and Nutritional Management Services. He holds certifications including ServSafe Food Safety Instructor/Proctor; Certified Executive Chef; Certified Culinary Educator; Registered Dietician; as well as a New York State License from the Academy of Nutrition and Dietetics. This expert is nationally recognized as a food safety trainer operating certification classes and "Third-party Audits" throughout New ...
This highly qualified expert has extensive knowledge of regulatory and legislative issues relating to the healthcare industry and of eHealth governance. He received both his MAS and PhD degrees focusing in health policy and law and global health from the University of California, San Diego, and has worked as a consultant or expert for various organizations including the World Health Organization, US Department of State, US Department of Justice and others. He is a member ...
This highly qualified Professor of Pharmacology received a bachelor's degree from the University of Illinois and went on to receive a doctorate in Pharmacy from the University of Michigan. He is board certified in Clinical Pharmacology and Nutrition. He is a Fellow of both the American College of Clinical Pharmacology and the American College of Nutrition. he has won many awards throughout his career including the American Society of Pharmacy Law honor for legal ...
This highly qualified expert has over 20+ years experience directing food stamp programs. Former positions include Regional Food Stamp Program Director, Administrator Review Officer, EBT Project Director, and EBT Regional Implementation Manager. He has directed over 200 regional and field office staff involved in state agency policy support and food retailer management. He has adjudicated administrative appeals for food retailers participating in the Food Stamp Program ...
This highly qualified Associate Professor of Biostatistics and Epidemiology completed a M.P.H. and Ph.D. in Epidemiology and is fellowship trained in Preventive Cardiology. He is a member of numerous professional organizations including the Society for Epidemiologic Research, the American Diabetes Association and the UMass NIH funded Diabetes and Endocrinology Research Center. He is highly active in the research community with his projects attracting millions of dollars ...
This well seasoned professor of higher education has over 30 years of experience in physical education and recreational sports. Throughout his career he has been a member of several professional societies including the National Intramural-Recreational Sports Association (NIRSA), the Pennsylvania Interscholastic Athletic Association (PIAA), the National Association of Student Personnel Administrators (NASPA) and the International Association of Approved Basketball ...
The U.S. Food and Drug Administration (FDA) and the Federal Trade Commission (FTC) recently issued warning letters to seven companies selling fraudulent COVID-19 products. These products—which pose significant health risks to consumers and violate federal law—include supplements, herbal teas, tinctures,…
Court: United States District Court for the District of Utah, Northern Division Jurisdiction: Federal Case Name: Stembridge v. Nat’l Feeds, Inc. Citation: 2013 U.S. Dist. LEXIS 136789 In this case, the plaintiffs alleged that the defendant’s mink supplementary feed led…
This case involves a female child with cerebral palsy and reflux who required G-tube feeding. She was not gaining enough weight and was not tolerating many types of formulas. When the child was 2-years-old, a GI put her on nutritional…
This case involves a 55-year-old woman who tore a ligament in her hip while performing deadlifts with her personal trainer. The woman weighed 148lbs during the time of the injury and had been working with this trainer weekly for one year.…
This case involves a class action against a food and beverage giant following the launch of a microwavable food product. The new product was marketed as a healthy, low-calorie dinner alternative. It was later discovered that the product contained high-fat ingredients, unhealthy preservatives,…
This case involves a 34-year-old overweight female with gestational diabetes. The patient was screened 10 weeks prior to delivery and it was discovered she had gestational diabetes. She was referred to a nutritionist and given a printout of a diet.…
This case involves an elderly female patient in Massachusetts who presented to the hospital with lower back pain, and subsequently underwent a CT scan and colonoscopy that showed a suspicious mass. The patient presented to the hospital a few days later…
This case involves a defendant nutritional supplement manufacturer that produced a popular line of pre-workout products that was accused of intentionally packaging its products in large, opaque containers that contain approximately 30% empty space, otherwise known as “slack fill.” Plaintiffs purchased…
This case involves a middle-aged male patient who had a medical history significant for diabetes and obesity who was being treated for a cardiovascular condition with a diuretic medication. The Plaintiff presented at the defendant nephrologist’s office after undergoing a…
This case involves a middle aged female with a medical history of several chronic conditions, including high blood pressure, stomach ulcers, and a restricted diet. She presented to her general practitioner for an appointment complaining of sudden onset vomiting and dizziness. She…
