Hospitality Expert Witnesses in Arizona

This highly qualified expert currently serves as Director of Facilities at a major casino and hotel. He oversees the facilities maintenance department that is comprised of 100 team members that include 71 EVS attendants, 2 construction & development project managers, 2 waste water technicians, and 20 facilities team members. One of his major accomplishments includes designing, developing, and implementing a safety program for the facilities department. He is a member of the operations committee and the safety committee and served as Chairman for the fire prevention subcommittee. He has received awards for his performance as a facilities leader and he has served in a variety of facilities maintenance capacities.

This expert has 15 years experience in the food and beverage industry. He is a seasoned expert in all aspects of the hospitality world, including but not limited to management, acquisition, development, and financing. He has advanced and overseen the strategic business plans of numerous fine dine, high volume, quick service, and multi-unit food and beverage outlets across the Western United States. Prior to founding his hospitality consulting firm, he was with Paramount Pictures, where he served as the General Manager of Dining Services, overseeing and managing outlets servicing individuals ranging from the blue collar to Hollywood elites. Throughout his career, he has contributed to a wide variety of outlets such as quick service restaurants, full service bars and restaurants, hotel bars and lounges.

This highly qualified expert has extensive experience in the field of hospitality. He has held several distinguished positions overseeing the food and beverage division of many renowned hotels and hotel chains, including Caesars Palace, the MGM Grand, W Hotels, Hilton Worldwide, and Hyatt Hotels. He has served as a consultant for multiple hotel chains and managed hotel openings for hotels such as the W Fort Lauderdale and the Westin Diplomat. Currently, he serves at the president of a hospitality management consulting group based in Nevada.