Allegedly Negligent Colonoscopy Causes Spleen Injury

ByVictoria Negron

Updated on

Allegedly Negligent Colonoscopy Causes Spleen Injury

Case Overview

This case involves a 58- year-old-man who underwent an elective colonoscopy in an outpatient facility. He was discharged home shortly after the procedure. While at home, he began to feel very ill and fainted in his kitchen. He was brought to the emergency room where a spleen laceration was identified. Embolization was initially attempted, however, his hemoglobin continued to drop and he became increasingly symptomatic. He was then taken to the operating room for an emergent splenectomy, where an excess of blood was found in his chest cavity.

Questions to the Gastroenterology expert and their responses

Q1

How frequently do you perform colonoscopies?

I perform colonoscopies regularly.

Q2

What steps should be taken to avoid injury to the spleen during a colonoscopy?

The risk factors for splenic injury are both patient and operator dependent. Patient-dependent factors include pre-existing enlargement of the spleen, surgical adhesions, inflammatory bowel disease, and severe diverticular disease. Operator dependent factors include placing the patient on their back, excessive traction, over sedation, slide by advancement, and applying excessive external pressure. A review of the colonoscopy report is required to discern if the splenic injury was simply an unfortunate event or the result of technical errors.

About the expert

This expert has nearly 10 years of experience in the field of gastroenterology. He earned his BS in biology from the University of Michigan and his MD from Northwestern University School of Medicine. After completing a residency in internal medicine at Northwestern University, he went on to complete a fellowship in clinical nutrition at the University of Chicago and a second fellowship in gastroenterology at Rush University Medical Center. Today, this expert is board certified in gastroenterology and is active in his field as a member of the American Gastroenterology Association, the American Society of Nutrition, and the American Society of Gastrointestinal Endoscopy. Currently, he is the associate director of adult clinical nutrition, an associate professor of gastroenterology, and the co-director of the obesity program at a top university in Illinois.

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E-096088

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About the author

Victoria Negron

Victoria Negron

Victoria Negron is a seasoned professional with extensive experience in journalism and thought leadership within the legal space. She specializes in crafting high-impact content, including whitepapers, webinars, and current event articles that explore the pivotal role of expert witnesses in complex litigation matters. With a robust focus on B2B product marketing and content marketing, Victoria has continually demonstrated her ability to drive effective communication strategies.

During her tenure at Expert Institute, she progressed from a Marketing Writer to Senior Content Marketing Manager, ultimately serving as the Associate Director of Content & Product Marketing. In these roles, she refined her expertise in digital marketing, search engine optimization (SEO), content strategy, and thought leadership. Her contributions have significantly enhanced the organization's content offerings and marketing initiatives, positioning the Expert Institute as a trusted resource in the legal field.

Victoria holds a Master of Business Administration (MBA) from the University of Florida - Warrington College of Business and a Bachelor of Arts (BA) in Literature, Art, and Hispanic Studies from Hamilton College.

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