Expert Radar
Dr. Marv Rudolph, PhD
Managing Principal, Dr. M.J. Rudolph Consulting LLC (Sharon, MA)
Doctor of Philosophy, Drexel University
Dr. Marv J. Rudolph has specialized experience in the field of Food Science. They earned their BS from Drexel University and their PhD in Physical Chemistry from Drexel University. Previously, they held roles as a Director of Food Product Development at Arthur D. Little, Director of Food Industry Solutions at DuPont, and Director of Food Science at MooBella, Inc. Currently, they work as a Managing Principal at Dr. M.J. Rudolph Consulting LLC.
m*********@c*****.net
(781) ***-****
Sharon, Massachusetts
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Expert Witness Activity
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21
Social Media Mentions
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Institution  | Degree Type  | 
|---|---|
Drexel University  | Doctor of Philosophy  | 
Drexel University  | Bachelor of Science  | 
Title  | Employer  | 
|---|---|
Managing Principal  | Dr. M.J. Rudolph Consulting LLC (Sharon, MA)  | 
Manager of Food Product Development  | RAGÚ® Food, Inc.  | 
Group Leader  | General Foods  | 
Title  | Type  | 
|---|---|
The food product development process  | Book Chapter  | 
Cross-industry technology transfer  | Journal Article  | 
The food product development process  | Journal Article  | 
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